
Frequently Asked Questions
It can be used with raita, chaach, dahi vada, papdi chaat, salads, fruit chaat, soups and refreshing beverages.
Add 3-4 spoons to approximately 1 kg of raita and adjust salt according to taste.
No. It is an all-in-one masala suitable for multiple dishes including chaats, salads and soups.
Yes. PCM Raita Masala adds a refreshing tangy and aromatic flavor to chaach and buttermilk preparations.
Yes. It is ideal for everyday meals and can be used regularly with curd-based dishes.
Store in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed after use.
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