
Frequently Asked Questions
One 100g packet is sufficient to prepare gravy for approximately 1kg of vegetables.
Mix the contents of one packet with 500ml water and blend well before cooking.
The pack recipe recommends cooking the prepared masala mixture with 100ml oil until the oil surfaces.
The masala is designed as an instant gravy masala. Additional seasoning can be adjusted according to individual taste.
Yes. The pack states that the contents are sufficient to prepare gravy for approximately 1kg of vegetables.
Store in a cool, dry place away from moisture and direct sunlight. Keep the pack properly sealed after opening.
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