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Chana Masala

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Chana Masala

54
Price  :   60

SOAK 250 GM CHICK PEAS OVERNIGHT AND BOLI IT STRAIN OUT THE WATER . TAKE A PAN 2 TBSP OIL & HEAT IT. NOW ADD 2 GRATED ONIONS & COOK IT TILL GOLDEN BROWN .ADD 3 TOMATOES FINELY CHOPPED, SHREDDED GINGER SALT TO TASTE &1.5 TSP PCM CHANA MASALA COOK TILL TOMATOES GET WELL BLENDED AND OIL SURFACES NOW ADD CHICK PEAS AND COOK IT FOR 10-20 MIN SERVE GARNISHED WITH SLIT GREEN CHILIES ,ONION RINGS AND CORIANDER LEAVES .

CORIANDER, DRY MANGO, BLACK SALT, CUMIN SEED, BLACK PEAPER,POMEGRANTE SEEDS ,CHILIES,NUTMEG,DRY,GINGER,CLOVES,CASSLA,CAREWAY MUSTARD,CINNAMON ,BLACK CUMIN SEEDS,TUMERIC ,MACE,MINT,CASRDAMOM SEEDS